Jackson Hole Buffalo Meat Buffalo Burger
Ground bison processed at the company's Jackson Hole facility, put through a coarse grind and then a fine grind in house several times a week. It is sold in bulk one-pound bags or as hand-formed patties, starting at 3 pounds.
Last Price: $110
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Made in USA facts
- This product: Manufactured in USA
- Jackson Hole Buffalo Meat tier: Most Products Made in USA
- USA scope: Manufacturing in USA
- Company based in Wyoming
- Founded in 1947
Wyoming
Jackson Hole Buffalo Meat
About the maker
Meet Jackson Hole Buffalo Meat.
Jackson Hole Buffalo Meat Company was founded in 1947 in Jackson Hole, Wyoming, where it makes buffalo and elk jerky, sausage, roasts and burgers in its own shop.
Full brand profileSame maker
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A spicy version of the shop's buffalo sticks, made in Jackson Hole from 100% ground buffalo and slow cooked so the sticks stay soft and easy to chew. Sold in a 3 ounce bag.
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A fully cooked summer sausage made by hand in Jackson Hole, Wyoming from 100% Rocky Mountain elk and seasoned with salt, pepper and garlic. It comes in 8 or 12 ounce sizes and must be kept cold, so it ships on ice.
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